Grilled sardines with olive oil and lemon, served with salad and chips
Filete de Lubina (FB)(GF)
Sea bass fillet in white wine and cherry tomato, served with rice
Chistorra (D)
Bilbao sausage in red wine, tomato and onion, served with potatoes
Pollo Empanado (E)
Breaded chicken with salad
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Desserts
Desserts
Dubai Chocolate Cake
A crunchy biscuit base meets a velvety pistachio mousse, enriched with a thin layer of soft chocolate sponge cake. All wrapped in a glossy chocolate coating and finished with pistachios & crispy kataifi strands.
£ 9.00
Tarta de Santiago
A soft almond cake from Galicia. Made with almond flour. Served with vanilla ice cream.
£ 7.50
Flourless Chocolate & Olive Oil Cake (GF)
A moist and light flourless chocolate cake with almonds and olive oil.
Served with vegan vanilla ice cream.£ 8.50
Baked Lotus Biscoff Cheesecake
A crunchy lotus biscoff biscuit base, topped with creamy baked cheesecake, biscoff crumbs and a fine chocolate drizzle.
£ 8.00
Sticky Toffee Bundt
With sticky toffee pudding sauce.
Served warm with a scoop of vaanilla ice cream.£ 9.00
Churros
Spanish doughnut with Valor chocolate dip.
2 porras for£ 4.00
4 porras for£ 7.50
Crema Catalana (GF)
A Spanish version of Crème Brulee from Catalonia. Smooth vanilla and cinnamon custard cream with a sweet caramelised topping.
Crisp, clean and dry with green apples and citrus on the finish.
175ml£ 7.5
250ml£ 10
750ml£ 29
Diamante Semi Dulce (Viura, Malvasia Grapes)
Semi-sweet wine175ml
£ 9.5
250ml£ 12.5
750ml£ 35
Protos Verdejo (Verdejo Grapes)
Fresh and well-structured with intense aromas of pineapple, green apple, citrus and fennel
750ml37
Albariño (Albarino Grapes)
Fat and fruity with an aromatic full finish. Really good quality, great value
175ml£ 10.5
250ml£ 14
750ml£ 41
Half bottle selection
White
N/A
Espeto (Tempranillo Grapes)
Juicy berry fruits and creamy texture with crisp, refreshing acidity
175ml£ 6.5
250ml£ 8.5
750ml£ 23.5
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